All Episodes
Episodes
FSU Episode 16- Interview with Maggie Reyes
Today, I am bringing my coach, the wonderful Maggie Reyes, on to the podcast to talk about communication.
Maggie brings a world of experience to the topic of communication, from her position in HR in the cruise...
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FSU Episode 15- Measuring and Monitoring Devices
Calibration...what a thrilling topic!
It's pretty rad though that there are all sorts of devices out there that measure whether or not our food meets our critical limits though!
But the deal is...you have make sure...
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FSU Episode 14- Interview with Jill Stuber
I am delighted to bring you this interview with Jill Stuber, the Food Safety Coach. Jill, like me, knows that it is the people who are the key to making your facility work. Listen in as we talk about how we coach our...
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FSU Episode 13- Productions and Operations 1: Training to Competence
Competence...Does your workforce have it and do you know?
And for that matter...why is it important?
A competent workforce is your key to saving time, money and a lot of energy.
So how do you get a trained and...
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FSU Episode 12- Pest Management and Pest Control
Pest management is one of those things that is pretty easy to get right. Unless of course you don't do it. You know more than you think you do around pest control!
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FSU Episode 11- Doing the Small Stuff
In talking with so many clients what is really obvious is that they are looking for really big wins...I get it...big wins feel good.
But it is the small stuff, done right, every day that makes the biggest difference
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FSU Episode 10- Document Control
When my clients look at document control they often cringe. It's boring, it's hard, and it shows little result.
Well, no kidding is sucks if you approach it like that.
What if your document control process was the key...
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FSU Episode 9- Crisis Communications
I am a total Gen Xer and sci fi fan...and as such...I love Hitchhikers Guide to the Galaxy
And so my friends...think of this episode as having nice friendly red letters that say...Don't Panic
Look, I know it is easy...
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FSU Episode 8- Habits and Power Questions
2021 is going to be the year of habits around here.
And today on the podcast we are going to start with the habits to get into to create the results you want in the world
I'm discussing The Proofing Box method and the...
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FSU Episode 7- Interview with Ted Lebow of Kitchen Table Consultants
Happy Holidays!
Ready to get your food business going? Tune into our amazing conversation with Ted Lebow of Kitchen Table Consultants
Learn what we wish you knew BEFORE you got started...
And check out Ted...
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FSU Episode 6- Calibration and calibration checking
Making sure that the equipment you use to monitor your product and process is incredibly important. There are certain things you need to do to make this work.
Listen in for how to set up your calibration program.
This...
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FSU Episode 5- Food Defense/Biosecurity/Visitors
If we have learned anything in 2020 it is that keeping our facilities and our people safe is pretty tough. We've got different competing needs that we have to balance and it is anything but easy.
Let's make it a...
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