Leading the way to safer food
We make food safety simple for all industries, from producers to suppliers, and everyone in between. We can help develop your food safety plan, review your current procedures, and provide auditing or training services.
We work with cannabis businesses of all sizes to ensure production of the safest products possible. Our team, led by Dr. Michele Pfannenstiel, brings professionalism and more than a decade of expertise navigating the challenging landscape of governmental regulation.
We are available for site visits, phone consultation, cannabis safety training classes, and more. We’ll work with you to determine the best course to meet your certification and safety needs.
Businesses evolve, and your safety systems need to grow with you. If your SOPs haven’t been updated to reflect growth and change in your business, they may be out of date, putting your business out of compliance with regulations. 420 Food Safety can help you through difficult times, but our real goal is to make sure you never have them. We want to work with you to create safety systems that not only solve immediate problems, but prevent any future ones. On our end, that means bringing our expertise to analyze, troubleshoot, and re-craft your safety strategy. On yours, it means teamwork, collaboration, and a willingness to change.
Together, we can get you on the right track!
Discretion and privacy are of the utmost concern to us at 420 Food Safety, and you can rest assured that we won't share your information with anyone outside of the company without your consent. Please, don't hesitate to give us a call or simply use the form below to contact us.
Dirigo Food Safety
189 Main Street
Yarmouth, Maine 04096
©2016 Dirigo Food Safety - Leading the Way to Safer Food